meatbusiness
The Swine Health Information Centre, in partnership with Kansas State University, is spearheading a study to examine the potential of using dust in feed mills to determine whether feed ingredients…
The governments of Canada and British Columbia are working under the AgriRecovery disaster framework to determine the type of assistance that may be required by British Columbia’s agriculture sector to…
The governments of Canada and British Columbia are working under the AgriRecovery disaster framework to determine the type of assistance that may be required by British Columbia’s agriculture sector to…
The data shows that reducing meat consumption one day per week as recommended by the Meatless Monday campaign has a negligible impact on greenhouse gas emissions According to the Environmental…
The National Pork Producers Council is optimistic a renegotiated North American Free Trade Agreement will see the preservation of the benefits it’s afforded U.S. agriculture over the past 23 years…
The federal government has spent a lot of time in the U.S. of late, making Canada’s case in advance of this week’s long-awaited NAFTA talks. Back home, though, industry groups…
After a lull in the PEDv outbreak in southern Manitoba, a second wave of reported cases has generated warnings to UK pork producers by Cam Patterson “We had not had…
The marketing season transitioned from old to now new crop at the beginning of August, and a couple of weeks ago, PFCanada wrapped up old crop marketing of 2016 production…
Lobby groups for the meat and dairy sectors are up in arms over indications that Canada’s next food guide could discourage the consumption of beef, butter and cheese BY Aleksandra…
A Food Policy for Canada will set a long-term vision for the country’s health, environmental, social, and economic goals related to food, while also identifying actions that can be taken…
The U.S. Agriculture Department has found “systemic” inspection and sanitation problems during its most recent audit of Canada’s meat, poultry and egg inspection systems, issues American officials say “raise significant…
For many years, the general manager of Manitoba Beef didn’t see a lot of feed corn growing in this province, but things have changed in recent years a Canadian Meat…
The National Pork Producers Council says maintaining zero tariffs on the movement of pork is the top priority of U.S. pork producers as the U.S., Canada and Mexico move to…
Major and rapid price changes seem to be the new normal in cattle markets. There have again been larger market swings than anticipated in 2017, but overall the market has…
The first round of talks involving Canada, the United States and Mexico aimed at revamping the North American Free Trade Agreement is scheduled to take place in Washington from August…
Recent research by Dr. Chantal Farmer, of Agriculture and Agri-food Canada’s (AAFC) Sherbrooke Research and Development Centre, has revealed that the amount of food a sow eats during pregnancy affects…
With forty-one barns infected with PEDv in Southern Manitoba, mine was not the first call Andrew Dickson had taken the morning I called the Manitoba Pork Council office by Cam…
Alberta beef producers are facing a big tariff hike in Japan and they’re not happy about it Courtesy of CBC Japan is imposing temporary tariffs of 50 per cent, up…
Canadian meat-packaging company Maple Leaf Foods Inc reported a 19 percent rise in quarterly profit on Thursday as it sold more pork products The company, whose brands include Schneiders frozen…
The Government of Canada is working closely with the U.S. Administration, as well as state and local officials, to strengthen the robust Canada-U.S. partnership and to ensure continued support for…
Our April 2025 Issue
In our April 2025 issue we look into Agritourism Ontario’s economic growth study, how Americans view meat, the Side Effects of Trump’s Chaos, Faster line speeds in processing plants, IFFA’s sustainability in action, CMC’s Protein PACT, the Alizes awards 2025, the challenges of the Chinese Tariffs, and much more!
