Farming
Under the direction of our sponsors, the board moved to plan a virtual event for 2021 by Outstanding Young Farmers program The 2021 honourees from seven regions, three judges,…
Farmers across rural North America need fast, affordable, and reliable broadband solutions to power innovative, data-driven, sustainable agriculture — and to meet the world’s rising demand for food by…
The North American Meat Institute (Meat Institute) today released updated analysis of publicly available data on COVID-19 transmission, showing that comprehensive protections instituted since the spring of 2020 successfully lowered…
Twisting a long tube of meat, vegetables and spices to make individual sausages is still fundamental to the art of sausage-making, but many processors of this traditional food are now…
The General Manager of Manitoba Pork says legislation passed in Manitoba will help protect farm families from malicious trespassers, the animals on their farms from exposure to disease, and consumers…
Canadian organizations such as Anew and LOOP Mission are breathing new life into discarded products through upcycling, helping to alleviate the country’s vast amount of food waste by Nathan…
Where exactly are my Canadian Beef Cattle Check-Off funds allocated to research going? How have the circumstances of the past year impacted beef research and extension? What has the Beef Cattle Research Council (BCRC)…
Canada’s annual inflation rate accelerated to an 18-year-high in September, driven by high gas prices, soaring housing costs and rising food prices, data showed on Wednesday, putting the focus on…
A lot has changed in the past two years for the farming industry. The Canadian Association of Farming Advisors (CAFA) believes it is crucial to keep their members current with…
The governments of Canada and Ontario are investing nearly $3 million in three new initiatives as part of a coordinated effort to enhance biosecurity and support the provincial pork sector’s…
The North American Meat Institute (Meat Institute) today welcomed the U.S. Department of Agriculture’s (USDA) new national goal of reducing Salmonella illnesses by 25 percent and committed to continue working with…
Farm Credit Canada (FCC) is giving $1.5 million through its FCC AgriSpirit Fund to 88 community groups across Canada to support rural capital projects “The FCC AgriSpirit Fund supports…
Research aimed at improving the evaluation of feed ingredients for swine also has implications for the food industry by Bruce Cochrane – FarmScape.ca Researchers with the University of Guelph, working…
Egg Farmers of Canada is pleased to announce a partnership with De Dutch who are now featuring the Egg Quality Assurance™ certification mark on their menus within their restaurants throughout…
Britain will offer six-month emergency visas to 800 foreign butchers to avoid a mass pig cull, it said on Thursday, after farmers complained that an exodus of workers from abattoirs…
Canada faces an unprecedented opportunity to grow the agriculture and agri-food sector, while also advancing its environmental objectives – but current approaches are not enough to get us there Global…
Farm Credit Canada (FCC) is evolving Drive Away Hunger to provide even more food for Canadians in need by engaging the larger agriculture and food community in raising food and cash…
The Biden administration is considering a proposal that could allow some pork plants to slaughter pigs more quickly if they boost staffing, a union official said, after a U.S. court…
The Director of Risk Management with HAMS Marketing Services reports, despite ongoing challenges resulting from COVID, domestic demand for pork has remained exceptional by Bruce Cochrane – FarmScape.ca The U.S.…
Do you know someone who has made an extraordinary contribution to developing and promoting new and positive change in farm business management practices and expertise in Canada? Nominate them…
Our January 2025 Issue
In our January 2025 issue we dive into the Smithfield files IPO, Global Red Meat Market trends, Solar Energy and Agricultural activities, Brazil adopting beef traceability, Meat Processing equipment, Rising agriculture crime, Canadian Ag investing, the Meat Institute's new COO, and much more!
