meatbusiness
The Government of Canada is committed to supporting Canada’s farmers by investing in the growth of, and innovation in, Canada’s agri-food sector Budget 2017 sets the ambitious goal of growing…
More Canadian livestock will be raised outside of Canada using prized Canadian genetics. Farmers around the world demand Canada’s superior livestock breeds so they can raise cows and goats that…
Chicken Industry Concludes New Federal Provincial Agreement and Welcomes Alberta Back into the Flock
The final step in concluding a new Federal Provincial Agreement for Chicken (FPA) was taken earlier this week. On October 31st, Farm Products Council of Canada determined that Governor-in-Council approval…
Staying on top of a cattle herd is a 24-hour a day task, especially in areas where predators are frequently on the prowl with an appetite for livestock by Craig…
Ron Davidson has a special vantage point of the new Trans Pacific Partnership. As the senior vice-president of international trade and public affairs for the Canadian Meat Council, he’s witnessed…
Thanks to an ambitious Cargill Canadian Beef Sustainability Acceleration pilot, by the end of 2018 the company’s customers should be one step closer to providing consumers with beef from operations…
The Canadian Meat Council (CMC) released its submission to the Government of Canada pertaining to the “Consultations on Canada’s discussions with the remaining members of what was previously the Trans-Pacific…
The Canadian Cattlemen’s Association (CCA) has been focusing attention on the future of the Trans-Pacific Partnership (TPP) through discussions among the remaining member countries since the United States withdrew from…
The Canadian pork industry is one step closer to having access to the European Union as the Canadian Food Inspection Agency (CFIA) has resolved the main issue preventing the pork…
There’s a world of difference between farming in northern and southern Ontario. The climate, soils, and available infrastructure in the north mean farmers have different innovation and research needs than…
Farmers and consumers had a hand in the expansion of Chicken Farmers of Canada’s Canadian-raised chicken brand by Susan Mann – Farm Credit Canada (FCC) CFC spokesperson Lisa Bishop-Spencer says…
The North American Meat Institute today unveiled an updated version of its popular MyMeatUp app, the first-of-its-kind free mobile app aimed at helping shoppers, particularly millennials — individuals between ages…
Hundreds of years ago, the prairie land of western Canada was dominated by a massive and resourceful animal. Estimations vary, but it is popularly believed that over 30 million bison…
Jim Monroe, the National Pork Producers Council Senior Communications Director told FarmScape Online that uncertainty around trade agreements, such as NAFTA, are making businesses more reluctant to invest in growth…
The Grain Inspection, Packers and Stockyards Administration (GIPSA) last week withdrew the Interim Final Rule (IFR) regarding the scope of sections 202(a) and (b) of the Packers and Stockyards Act…
Manitoba Pork Chair George Matheson says, despite suggestions to the contrary, changes proposed under Bill 24 are designed to reduce the level of paperwork and bureaucracy in the system and…
Donald Trump needs to butt out as a hovering presence over the North American Free Trade Agreement talks and U.S. lawmakers must come clean about what they really think of…
Since there is now a clear and present danger that NAFTA talks will collapse, Canada must look for alternative trading partners. And on this front, there is good and important…
The NAFTA countries haven’t broken up. But they are publicly bickering. They are delaying their next get-together date. And they appear to have agreed they won’t be resolving their differences…
During his FarmScape Online interview Agriculture Minister Lawrence MacAulay said governments and industry are working toward resolving issues that are limiting Canadian pork and beef producers’ access to Europe under…
Our January 2025 Issue
In our January 2025 issue we dive into the Smithfield files IPO, Global Red Meat Market trends, Solar Energy and Agricultural activities, Brazil adopting beef traceability, Meat Processing equipment, Rising agriculture crime, Canadian Ag investing, the Meat Institute's new COO, and much more!
