Government of Canada Supports a Strong and Innovative Canadian Pork Industry

African swine fever (ASF) is a highly contagious viral disease of domestic and wild pigs, according to the Canadian Food Inspection Agency. (Submitted by Stacey Ash )
African swine fever (ASF) is a highly contagious viral disease of domestic and wild pigs, according to the Canadian Food Inspection Agency. (Submitted by Stacey Ash )



Marie-Claude Bibeau, Minister of Agriculture and Agri-Food, and Raj Saini, Member of Parliament (Kitchener Centre), announced a repayable contribution of up to $10 million to Conestoga Meats under the Canadian Agricultural Partnership, AgriInnovate program while visiting the facility today in southwestern Ontario

This funding will increase the Canadian pork industry’s productivity, helping the sector to meet growing domestic and global demands for their high-quality, sustainable products.

“Our government is proud to be working with the Canadian pork industry to build a stronger, more innovative sector,” stated Marie-Claude Bibeau, Minister of Agriculture and Agri-Food. “This investment will help the pork sector increase its productivity and capacity to meet growing consumer demand, as well as improve on-farm safety, while fostering continued economic growth and create jobs for our middle-class.”


“Our government is committed to supporting innovative ideas that help increase production in the agri-food sector to meet growing export needs”


 

“Our government is committed to supporting innovative ideas that help increase production in the agri-food sector to meet growing export needs,” added MP Raj Saini, Kitchener Centre. “This investment demonstrates this commitment, and allows us to grow our economy while creating good, well-paying jobs for people across Canada and in the Waterloo Region community.”

The investment will help the company upgrade its facilities and install a state-of-the art cooling system. This unique, custom built system will allow for more controlled temperature reduction. The technology will also reduce processing time and improve product shelf life for fresh pork. These improvements will help increase production and significantly expand export opportunities in Japan and across Asia. Exporting to these areas requires advance capabilities to improve shelf life for chilled pork.

“Conestoga Meats and its farmer-owners are very appreciative of the interest free loan that the Government of Canada is making to our business,” Arnold Drung, President of Conestoga Meats, said. “This is helping us enhance our production capabilities which will allow Conestoga to export more product and create additional jobs in our community.”


Source: Agriculture and Agri-Food Canada (AAFC)

Our April 2024 Issue

In our April 2024 issue we feature, Harvey’s celebrates 65 years, the annual Power of Meat Report, bird flu poses challenges for meat producers, FCC reports improved margins for 2024, U.S. meat labelling rules causing concern, support for temporary foreign workers, navigating Bill-C-58, and much more!

 

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