Restaurants
Online and in person, thousands of Canadians raised a fork to Canadian agriculture during the fourth annual national celebration of one of country’s most dynamic and vital industries “From Newfoundland…
The Swine Health Information Center has become of a member of Canada’s Coordinated African Swine Fever Research Working Group FarmScape Online The Swine Health Information Center has joined forces with…
With a federal budget on the way, municipal and federal leaders gathered today to explore solutions to the economic uncertainty facing many western communities, from market access to energy and…
The new NAFTA implementation bill passed the first legislative stage in the House of Commons with the backing of the Conservatives, New Democrats and Greens Outgoing Conservative Leader Andrew Scheer,…
As major transformations continue to disrupt the food industry, one emerging shift is stealing media headlines around the globe. Ghost kitchens are springing up in New York, Chicago, Miami, and…
In the face of ongoing labour shortages in the foodservice industry and the struggle to recruit the right talent, Restaurants Canada is proud to announce its new partnership with Thomas…
the Canadian Roundtable for Sustainable Beef (CRSB) released a report outlining progress against its 2016 National Beef Sustainability Strategy, with 86% of the environmental, 75% of the social and 83%…
Trade confidence among Canadian exporters fell to its lowest level in nearly a decade, Canada’s export credit agency said on Tuesday, as businesses wrestle with protectionist policies and fret about…
Young women and men who are passionate about the agriculture and agri-food sector have a new opportunity to provide advice on issues that matter to them — sustainable agriculture, market…
Bob Lowe has spent the past 40 years raising cattle on his farm near Alberta’s foothills. In that time, he reckons his beef has been exported to just about every…
Cultured meat is the game-changing technology of creating meat using cells and not farm animals. This revolutionary process could stem the tide of climate change, spare billions of animals from…
The Chief Agricultural Economist with Farm Credit Canada is advising Canadian agriculture sector stakeholders to pay close attention to developments on the global trade front during 2020 By Bruce Cochrane…
British Prime Minister Boris Johnson has pitched two models for his country’s trade ties with the European Union after Brexit: a deal based on the EU’s accord with Canada, or…
The German state of Brandenburg has erected about 120 km (75 miles) of electric fencing to prevent wild boars infected with African swine fever (ASF) from straying across the border…
A family of Saskatchewan farmers is sounding the alarm bell after they had hundreds of thousands of dollars stolen from their family farm’s bank account, and they say they’re not…
Twenty University of Saskatchewan (USask) projects have been awarded nearly $7 million through a joint federal-provincial government funding program to advance cattle, swine, and poultry research Investment from the province’s…
Tim Hortons has pulled Beyond Meat products off the menus in the last provinces where it still sold the trendy plant-based protein, less than a year after a national roll…
A number of important industry groups, including some who represent agricultural producers, are calling on the House of Commons to quickly ratify the new North America trade agreement By Charlie…
A multidisciplinary team of Scientists working on behalf of Swine Innovation Porc is set to launch an economic and environmental survey of Canadian pork producers By Bruce Cochrane – FarmScape…
Agri-Food Exporters Welcome Commitment to Negotiate a Multi- Country Interim Arbitration Arrangement
Dan Darling, President of the Canadian Agri-Food Trade Alliance (CAFTA) today issued the following statement regarding news that Canada and multiple other countries are committing to negotiate an interim arbitration…
Our January 2025 Issue
In our January 2025 issue we dive into the Smithfield files IPO, Global Red Meat Market trends, Solar Energy and Agricultural activities, Brazil adopting beef traceability, Meat Processing equipment, Rising agriculture crime, Canadian Ag investing, the Meat Institute's new COO, and much more!
