Research

High Protein, Low Fat: Meat and the Proper Diet

The brilliant comedian Jim Gaffigan has it figured out. To paraphrase his McDonald’s routine. “Friends tell me ‘Oh, I would never go to McDonald’s’ but they sell a billion hamburgers…

Melinda German Q&A: Moving forward with the National Check-Off increase

The last time we spoke with Melinda German in 2016, she had just learned she was selected to fill the new position of General Manager for the Canadian Beef Cattle…

Reality Check: How Much Meat do Canadians Eat?

A new analysis of Statistics Canada data shows Canadians are consuming moderate amounts of meat. On average, Canadians consume 41 grams of cooked fresh meat, such as beef, pork, lamb…

Why a U.S-China Trade War Could Be a Net Negative for Canada

A trade war between the United States and China could potentially provide benefits to a handful of industries in Canada but the overall impact would be negative for the Canadian…

Ministers Tour Farm at the Centre of Bovine TB Outbreak

While in Alberta this week, federal Minister of Agriculture and Agri-Food, Lawrence MacAulay, joined Oneil Carlier, Alberta Minister of Agriculture and Forestry, to tour the once-quarantined Alberta farm where the…

CCA Welcomes New Leadership at 2018 Board Meeting

The Canadian Cattlemen’s Association (CCA) Board of Directors is pleased to announce that David Haywood-Farmer and Bob Lowe were elected by acclamation as President and Vice President, respectively, at the…

FCC Says Interest Rates Are On The Rise: What’s Your Risk Tolerance?

As interest rates slowly rise from their historic lows, we want to help pump up your farm financial fitness. Throughout March, we’ll be sharing posts to help put your 2018…

Swine Welfare Research has Agricultural Sustainability and Global Food Security Implications

The newly named NSERC Industrial Research Chair in Swine Welfare told FarmScape Online a new research program looking at swine welfare will contribute to the sustainability of farming systems and…

Reducing Environmental Impact and Reliance on Antibiotics Top Pork Sector’s Priority List

The Chair of Swine Innovation Porc says reducing the environmental footprint of pork production and reducing the sector’s reliance on antibiotics will be among the top research priorities transitioning into…

Swine Innovation Porc Commends Minister’s Commitment to Smooth Transition to Canadian Agricultural Partnership

Stewart Cressman, the Chair of Swine Innovation Porc, is commending Canada’s Minister of Agriculture for his commitment to ensuring a smooth transition from Growing Forward 2 to the new Canadian…

Trump Beefs About Canadian Trade Practices and Threatens Global Tax

U.S. President Donald Trump is complaining about Canadian trade practices while threatening some as-yet-undefined international tax that has revived fears he might be contemplating new American import penalties by Alexander…

Fake Meat: A Threat To The Beef Industry?

The beef industry is watching the growing popularity of alternative proteins of plant-based and meatless burgers. The National Cattlemen’s Beef Association (NCBA) unveiled its 2018 policy priorities. For the first…

Cargill Invests in Cow Facial Recognition Technology

Cargill has taken a minority stake in Cainthus, an Irish startup that uses facial recognition software to increase the productivity of dairy and beef cows by Sara Brown – Drovers…

Raised Without Antibiotics Market at Risk of Over Saturation

Dr. Clayton Johnson, the Director of Health Carthage System with Carthage Veterinary Services spoke during the “Raised Without Antibiotics” session during the 2018 Banff Pork Seminar Bruce Cochrane – FarmScape…

Canada’s NAFTA Charm Offensive Kicks Into High Gear

The new year begins with Canada relying on an old strategy for saving the North American Free Trade Agreement By Katie Simpson – CBC News The new year begins with…

Push To Slap Sin Tax on Meat is Misguided

The idea of having to pay a sin tax for environmentally detrimental foods seems to be gaining more support. For some, eating meat is considered a sin, and therefore meat…

Canada’s Minister of Agriculture and Agri-Food to promote Trade and NAFTA at American Farm Bureau Federation Annual Convention in Tennessee

The Honourable Lawrence MacAulay, Minister of Agriculture and Agri-Food Canada, will visit Tennessee from January 5 to 8, 2018, where he will deliver a keynote address to the American Farm…

Jollibee Discusses Canadian Expansion Plans

Filipino fast food giant Jollibee has entered the Canadian market with its first two locations in Winnipeg and it plans further Canadian expansion including into the Greater Toronto Area beginning…

Trade Expected to be Among Top Pork Sector Issues in 2018

The past Chair of the Saskatchewan Pork Development Board expects matters related to trade to be one of the major issue in 2018 for Saskatchewan’s pork sector by Bruce Cochrane…

Rabobank Global Animal Protein Outlook 2018: Production Growth Continues, Bringing Increased Competition

Animal protein production is expanding around the world, and increasing competition —between the species for share of consumer wallet and between exporters for access to import destinations— is creating many…

Our November 2025 Issue

In our November 2025 issue, the DOJ beef sector investigation, McDonald’s becomes farmers big ally, Trump angers U.S. farmers, Canada Mexico agri-food deal, Ontario’s finest butcher, Beef perception shift, Global beef sustainability, and much more!