Processing
Manitoba Beef Producers (MBP) has announced that effective April 1, the Canadian Beef Cattle Check-Off Agency will begin collecting the increased Canadian Beef Cattle Check Off of $2.50 per head…
McDonald’s is offering fresh beef rather than frozen patties in some burgers at thousands of restaurants, a switch it first announced about a year ago as it works to appeal…
Canadian officials are bombarding U.S. counterparts with calls to secure an exemption on potential steel and aluminum tariffs and threatening retaliation, but Ottawa has limited leverage to counter the plan,…
The Canadian Sheep Federation (CSF) has engaged with the CFIA through two rounds of national consultations in 2013 and 2015 on proposed amendments to the Health of Animals Regulations dealing…
A delegation representing Canada’s pork sector will travel to Japan to meet with key buyers of Canadian pork and learn more about one the Canada’s most important markets by Bruce…
The Canadian Meat Council (CMC) was pleased to learn of new funding announced in the 2018 federal budget aimed at improving Canada’s trade relationships and, improving CFIA’s food safety system…
Chicken is Canada’s favorite protein, according to a recent survey conducted by Leger for Chicken Farmers of Canada. 84% of Canadians purchase fresh chicken on a regular basis, and 90%…
The President of Keystone Agricultural Producers, Dan Mazier, told FarmScape Online he is pleased that Manitoba has joined the federal-provincial-territorial plan to address climate change by Bruce Cochrane – FarmScape…
Mexico and Canada aim to finish reworking less contentious chapters of the NAFTA trade deal with the United States in new talks that began on Sunday, hoping to clear the…
The downturn in the U.S. farm economy is projected to continue in 2018 with a decline in U.S. farm income of 6.7%, driven mostly by soft growth in commodity prices…
U.S. farmers, food processors and grain traders have spent months trying to prevent trade relationships from falling apart if the North American Free Trade Agreement implodes. They are trying to…
The Chair of Swine Innovation Porc says reducing the environmental footprint of pork production and reducing the sector’s reliance on antibiotics will be among the top research priorities transitioning into…
After delivering a keynote address to the American Farm Bureau Federation’s annual convention last month, Minister of Agriculture and Agri-Food Lawrence MacAulay will be traveling to California this week for…
Stewart Cressman, the Chair of Swine Innovation Porc, is commending Canada’s Minister of Agriculture for his commitment to ensuring a smooth transition from Growing Forward 2 to the new Canadian…
Canada’s agriculture and agri-food sector is a key driver of economic growth, innovation and trade. Economic indicators show a strong and dynamic Canadian agricultural sector, with a growing global middle…
Ontario has signed a new bilateral agreement with the federal government that will support strategic, long-term investments that will spur innovation, economic growth and create jobs in Ontario’s agri-food sector…
As more and more people surf, shop and communicate online it behooves the manager of the meat department to develop an online marketing strategy and plan to drive sales of…
The University of British Columbia has good news for anyone who’s been a little nervous about sinking their teeth into a juicy hamburger ever since horse meat was found in…
Terminating the North American Free Trade Agreement would harm the U.S. and Canadian economies and reduce their competitiveness versus Asia and Europe, a report issued by the Bank of Montreal…
Doing his rounds on the floor of the meat processing plant, Tony Morreale points to the “empty holes” on the production line, where positions are unfilled because of the meat…
Our January 2025 Issue
In our January 2025 issue we dive into the Smithfield files IPO, Global Red Meat Market trends, Solar Energy and Agricultural activities, Brazil adopting beef traceability, Meat Processing equipment, Rising agriculture crime, Canadian Ag investing, the Meat Institute's new COO, and much more!
