Food
The Canadian Federation of Agriculture (CFA) is pleased to see that Finance Canada has considered the feedback contributed by CFA and other farm groups with regard to the Tax Fairness…
The annual food expenditure for a family of four is expected to rise by $348 to a total of $11,948 in 2018, according to “Canada’s Food Price Report 2018.” The…
Throughout the twentieth century and the first decade-and-six of the twenty-first, Canada has relied on its big brother to the south to help shape its economy a Canadian Meat Business…
It’s typical this time of year to start reflecting on the year that was. Throughout 2017, it seemed around every corner there was another government policy creating more uncertainty for…
The Honourable Lawrence MacAulay, Minister of Agriculture and Agri-Food, concluded a two-day visit to Mexico City to strengthen bilateral relations and promote trade opportunities Growing Canada’s agricultural trade with Mexico…
The Farm Credit Canada (FCC) 4-H Club Fund is providing $107,000 to 216 4-H clubs across Canada to support various local events and activities. In Manitoba, 26 4-H clubs received…
Canada’s beef farmers hope to learn whether their customers, and ultimately consumers, will pay more for sustainably produced beef coming from a verified production system by Susan Mann –
After five years of forums and metrics planning the Canadian Roundtable for Sustainable Beef (CRSB) is going live today in Edmonton and executive director, Fawn Jackson, couldn’t be more excited.…
As the United States moves on chaotically under the pressure of President Donald Trump’s executive order pen, it is beginning to appear as if some of his most loyal followers…
The Canadian Meat Council (CMC) was pleased to learn of the imminent expansion of Canadian meat market access to China. While in China, Prime Minister Justin Trudeau announced the expansion…
Maple Leaf Foods Inc. says it’s acquiring Seattle-based Field Roast Grain Meat Co. for US$120 million in a bid to further strengthen its position in the alternative proteins market. CEO…
Construction of an $8 million expansion has begun at the Olymel agrifood processing plant in St-Jean-sur-Richelieu, expanding the company’s chicken boning and cooking to the facility’s existing production operations. Olymel…
In honour of the country’s 150th birthday, Canada Beef and Fairmont Hotels and Resorts have joined forces to celebrate how Canada’s cultural diversity has influenced the evolution of our cuisine…
As Canadian children head back to school next week, the Coalition for Healthy School Food is sounding the alarm that Canada ranks 37th out of 41 countries in providing access…
Lobby groups for the meat and dairy sectors are up in arms over indications that Canada’s next food guide could discourage the consumption of beef, butter and cheese BY Aleksandra…
A Food Policy for Canada will set a long-term vision for the country’s health, environmental, social, and economic goals related to food, while also identifying actions that can be taken…
Our April 2025 Issue
In our April 2025 issue we look into Agritourism Ontario’s economic growth study, how Americans view meat, the Side Effects of Trump’s Chaos, Faster line speeds in processing plants, IFFA’s sustainability in action, CMC’s Protein PACT, the Alizes awards 2025, the challenges of the Chinese Tariffs, and much more!
