antibotics
The 80 percent number that is commonly used by critics of antibiotic use in livestock and poultry is extrapolated from Food and Drug Administration (FDA) data on how much antibiotics…
There are now fewer Canadians cows than at any point since the early 1990s and, according to analysts, it’s partially millennials’ fault by Tristin Hopper – National Post On Jan.…
As poultry sectors continue substantial transformation to align with new reduced antibiotics demands and other key trends shaping the future of food, bio-based feed additives innovator Canadian Bio-Systems (CBS Inc.)…
Dr. Paul Sundberg, the Executive Director of the Swine health Information Centre, told FarmScape Online that the creation of a Rapid Response Corps will speed up the response to emerging…
Our January 2025 Issue
In our January 2025 issue we dive into the Smithfield files IPO, Global Red Meat Market trends, Solar Energy and Agricultural activities, Brazil adopting beef traceability, Meat Processing equipment, Rising agriculture crime, Canadian Ag investing, the Meat Institute's new COO, and much more!
