Industry
In a major nod to the quality of Canadian beef, McDonald’s Canada announced today that it will be the first company in Canada to serve Canadian beef from certified sustainable…
It’s impossible to tell if meat is contaminated with potentially deadly E. coli bacteria by simply smelling or looking at it, but one day a glance at the plastic packaging…
Manitoba breeding cattle and bison producers will see new market opportunities open up thanks to a recent decision by the U.S. Department of Agriculture by Candace Derksen – Steinbach Online…
The Swine Health Information Centre has approved a research project which will examine the risk of transmitting the virus responsible for Foot and Mouth Disease through feed by Bruce Cochrane…
Halal Food Fest Toronto (HFFTO), the largest halal food festival in North America returns for its sixth consecutive year between Saturday, July 14 and Sunday July 14 and Sunday, July…
Canada’s hardworking farmers are the backbone of Canada’s economy, ensuring families across Canada and around the world have safe, high-quality food on their tables The Canadian egg industry is a…
In an effort to better engage with the public, Manitoba pork is updating and modernizing its presence at the Bruce D. Campbell Farm and Food Discovery Centre Corwyn Friesen –
In a nutshell, here is what happened following the G7 Summit: Prime Minister Justin Trudeau played nice with U.S. President Donald Trump, Trump tore Trudeau apart on social media, Trudeau…
Manitoba Pork Chair George Matheson suggests a U.S. system for tracing swine movements, modeled after the one being used in Canada, would help protect swine heath in both countries. by…
This generation is seen as the most health-conscious generation of all time and people are controlling what they eat as well as increasing their physical activity by Ronnie Cons Millions…
Olymel L.P. executives are announcing the acquisition of all the shares of Pinty’s Delicious Foods Inc., an Ontario poultry slaughtering and processing company that specializes in fully cooked products and…
It is a long way between prairie ranchland where cattle graze and ocean waters where seaweed blooms, but Canadian scientists want to study whether red algae can one day be…
Niman Ranch, the pioneering leader in natural, humanely and sustainably raised beef, pork, and lamb, proudly announces its first Canadian partnership with the largest independently owned purveyor in the country,…
Mexico put tariffs on American products ranging from steel to pork and bourbon on Tuesday, retaliating against import duties on metals imposed by President Donald Trump and taking aim at…
Mexico today levied 10 percent tariffs, which will increase to 20 percent effective July 5, on unprocessed U.S. pork products in retaliation for tariffs imposed on Mexican steel and aluminum…
The Canadian Meat Council (CMC) is proud to announce the appointment of David Colwell as Chairman of their Board of Directors for the next two years The election took place…
An innovative Canadian technology targeting global markets has successfully completed commercial scale processing of livestock carcass by-products into fertilizers at the Lethbridge Biogas biorefining plant This new thermal hydrolysis and…
Jason Wood, provincial livestock market analyst with Alberta Agriculture and Forestry breaks down the 2017 numbers, looks at what is happening this year, and what the growing Chinese market could…
Manitoba Pork is encouraging pork producers to make sure they are fully prepared for new regulations that will take effect later this year pertaining to the access and use of…
U.S. beef packers including Tyson Foods Inc and Cargill Inc are racking up historically high margins, thanks to slumping cattle prices amid a supply glut and as Americans turn to…