Industry
The UFCW represents 1.2 million workers in meatpacking, food processing, grocery, retail, and other essential industries across North America The United Food and Commercial Workers International…
For cattle fattened in fields instead of feedlots, the grass may be greener, but the carbon emissions are not by Melina Walling – The Associated Press A…
The contest offers Canadians an opportunity to nominate their most-loved beef dishes at local restaurants, with a chance for someone in each region to win $200 for participating as nominators…
Canadian dairy farmers say they are less worried about the threat of steep U.S. tariffs than about a looming battle over supply management by Morgan Lowrie – The…
A former Manitoba Deputy Premier, Agriculture Minister and Industry, Trade and Tourism Minister is calling for federal action and provincial cooperation to break down interprovincial impediments to trade Bruce…
Canada has walked itself into an unnecessary trade war with the United States’ biggest geopolitical rival, China by Sylvain Charlebois – Troy Media The consequences are now…
In my years of experience in journalism, I have rarely delved into the meat industry, so my understanding of this field is limited by Sun Ruixiang Recently,…
Nate Powell-Palm, an organic farmer outside Belgrade, Montana, was relying on a $648,000 grant from USDA’s Agricultural Marketing Service to help build a feed mill – an economic lifeline for…
Canadian farmers could take a big hit from China’s sudden retaliatory tariffs that take aim at canola, pork and other food commodities by Kyle Duggan – The Canadian…
Beef industry groups say with 25 per cent U.S. tariffs on Canadian goods taking effect, they’re looking to diversify their export markets, process more domestically and push for improvements to…
Saskatchewan’s pork producers are encouraged to connect with their U.S. customers, partners and suppliers to draw attention to the economic damage that will result if the Trump administration moves forward…
RDAR, a leader driver of results-driven agriculture research, Alberta Beef Producers (ABP), and the Beef Cattle Research Council (BCRC), are announcing that over $6 million has been committed to a…
the Competition Bureau is launching a public consultation to solicit feedback from Canadians on its proposed guidelines concerning environmental claims This follows an initial round of consultations held during…
I am frequently asked what to make of President Trump’s intentions towards Canada and what we are to do about them. by Stephen Harper The facts are…
The prospect of banning the sale of so-called lab-grown meat might seem like a no-brainer in Nebraska, where beef is king, but some of the proposal’s staunchest opposition has come…
The complex journeys of steak and lobster that cross the U.S.-Canadian border illustrate the deep mutual dependency both countries have built in their food supply by Nathan Vanderklippe…
Canadian farmers are renegotiating livestock contracts with U.S. buyers and finding local markets for crops they previously planned to sell south of the border to minimize the economic hit from…
Hundreds of Canadian farmers have received delayed payments for their crops or not been paid at all, as a growing number of grain-buying firms declare bankruptcy by Ed White…
The Swine Health Information Center is encouraging pork producers impacted by Porcine Reproductive and Respiratory Syndrome to be aware of the specific strains of PRRS circulating on their farms and…
Farm Credit Canada (FCC) is pleased to announce that Drive Away Hunger partners have more than doubled their contributions from last year and donated 514 million meals in 2024 …
Our May 2025 Issue
In our May 2025, CCA Congratulates Canada’s new PM, Smithfield Foods and the Chinese implication, Food and Beverage faces mixed 2025 outlook, Olymel’s new product launch, WBC Paris 2025 competition, Thermal Trace’s wireless temperature monitoring system, Trade disruptions on the agriculture sector, and much more!