Industry

The Canadian Cattle Association (CCA) is disappointed that the U.S. Department of Agriculture (USDA) has published a final Product of USA labeling rule that adopts the most onerous standard in…

Ministers  MacAulay and Ng released the following joint statement in response to the final rule released by the United States related to the “Product of USA” voluntary labelling regulations for…

The question on every Canadian’s mind lately: Why are grocery prices still so high?     by Courtney Reilly-Larke & Fiona Campbell – Forbes Canada Granted, the price growth for…

A researcher with the Western College of Veterinary Medicine says information gathered at the abattoir through the use of artificial intelligence can be used by the producer to improve animal…

BC Association of Farmers’ Markets (BCAFM), in collaboration with the University of Northern British Columbia (UNBC), have completed a large, province-wide study to measure the economic impacts of farmers’ markets…

First, the flames came storming across the vistas of the Texas Panhandle, burning through the grassy plains and scrub land of the region’s cattle ranches      Sean Murphy and…

Ask John Wildenborg if he thinks Canadians will be paying more for steak during future barbecue seasons, and the owner of Calgary specialty butcher shop Master Meats doesn’t hesitate  …

The Swine Health Information Center has issued a call for research proposals targeting priorities identified in its 2024 Plan of Work     by Bruce Cochrane – Farmscape.ca The Swine…

Maple Leaf Foods Inc. is combining its meat and plant protein businesses into one as it seeks to focus the company and drive growth     by Rosa Saba –…

Canada has strong business and people-to-people ties across the Indo-Pacific region, and the Government of Canada will continue working to create new opportunities for Canadian farmers, producers, and the agri-food…

If you have spotted “ungraded beef” at your grocery store recently – it’s not a mystery meat. In fact, officials say it’s completely safe to consume     by Pat…

Canada’s pork industry is an economic powerhouse, employing tens of thousands of Canadians and contributing billions to Canada’s GDP     by Canada Newswire As the global demand for pork…

To deepen meat industry coordination and government collaboration in Canada, Mexico and the United States, the Canadian Meat Council (CMC), Consejo Mexicano de la Carne (COMECARNE), and the Meat Institute…

At a time when Canadian agriculture continues to struggle with a chronic worker shortage, new data from the Canadian Agricultural Human Resource Council (CAHRC) has found that by the year…

There will be chaos in the U.S. meat marketplace without congressional action on California’s Prop 12 law that tightened animal welfare requirements for pork products sold in the state, Agriculture…

CPC will join the “Say No to a Bad Deal” coalition, advocating for renegotiations of the United Kingdom’s ascension to the Comprehensive and Progressive Agreement for Trans-Pacific Partnership (CPTPP)  …

An industry association that represents cattle farmers in Manitoba wants more safeguards against livestock theft in the province, including an investigative unit dedicated to tackling such crimes     by Chelsea Kemp…

Canada geese found dead in a shoreline park in Kingston, Ont., last week had avian influenza, the local health unit has confirmed     CBC News The “deceased and distressed…

U.S. exports of agricultural and related products reached a value of $191 billion in 2023, down 10% from 2022’s record as both commodity prices and shipment volumes declined    …

A decade ago, the hamburger giant announced it would transform how it procures its most vital ingredient. It’s made progress, although you still can’t buy ‘sustainable beef.’     by…