BCRC Video: How “One Health” Strategies Helped a Farm Family Navigate Their “Winter from Hell”
For Tyler and Nancy Haraga, March 10, 2018, will forever stand out in their minds. It had been a brutal winter, with unrelenting cold and record snowfall. In order to give their expected calves a fighting chance against the cold, the Haragas cleared snow off a large area and packed it with clean, dry straw
The Beef Cattle Research Council
As the cold persisted and the calves began to come, Tyler started to notice a few sick calves. “There were a couple with scours, and we never have had scours,” says Tyler, who attributed it to the unusually harsh conditions.
At first, the calves seemed to respond to treatment, but as more calves hit the ground, he realized there was a major problem. As the sick calves kept piling up, they had nearly 40 calves on IV therapy at one time.“Despite the stress the Haragas showed resilience and forward-thinking, seeking out options through the Diagnostic Services Unit (DSU) at the University of Calgary, Faculty of Veterinary Medicine (UCVM)”
Our August 2025 Issue
In our August issue 2025 issue, Walmart’s first beef packing plant, access to the Australian market, a new Temple Grandin documentary film, Advancing food safety, CFA and NCIAF sign MOU, Canadian Meat Advocacy in Beijing, Record high ground beef prices, Canada’s farming future, and much more!