Montana’s joins the Canadian Roundtable for Sustainable Beef to embrace sustainability for a better earth
Montana’s Canadian Roundtable for Sustainable Beef (CSRB) membership displays their commitment to environmental, social and economic sustainability in Canadian beef
Montana’s announced today that it is sourcing at least 30 percent of its beef from farms and ranches certified to the standards set by the CSRB.
“We are proud to partner with CRSB to support sustainable beef sourcing. Montana’s® aims to be a beacon of the community and find ways to minimize the impact of its business on the planet,” says Adrianne Largo, Director, Marketing of Montana’s®. “This includes looking for new and innovative packaging solutions that align with our guiding principles for sustainable packaging.”
“It is wonderful to see brands like Montana’s value what we do to take care of the land, our animals, and our communities every day, and to share our commitment to continual improvement as part of a thriving, sustainable food system”
Our January 2025 Issue
In our January 2025 issue we dive into the Smithfield files IPO, Global Red Meat Market trends, Solar Energy and Agricultural activities, Brazil adopting beef traceability, Meat Processing equipment, Rising agriculture crime, Canadian Ag investing, the Meat Institute's new COO, and much more!